Transition in Selrico Dining Services

On Thursday, Selrico Services, the company that contractually provides dining services to the campus, informed the OLLU community that Dewey “D.J.” Johnson, who served as its general manager at OLLU for more than three years, had resigned his position with the company.

As is often the case with personnel at companies that provide auxiliary services such as dining and the bookstore to the OLLU community, Johnson was very popular with the campus community and came to be seen as a member of the staff. President Diane E. Melby said, “D.J. was recognized as someone who provided a high level of professionalism and service, often going above and beyond especially when it came to OLLU students. We want to sincerely thank him for making a difference in their and our lives.”

Moving forward Roger Molina of Selrico will serve as general manager and can be emailed at All campus event catering requests should go to Ambar Rodriguez, breakfast / lunch dining room manager, and Letty Rangel, food service manager. Both can be reached at 210-434-6711, ext. 3976 or by calling 210-431-3976.